Bachelor's Program for Adults and Transfer Students (BPATS)

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October 25, 2022

New School Stories: Kristin Reynolds

Advancing Positive Change within our Food Systems Kristin Reynolds is a food geographer, critical food scholar, and faculty member at the Bachelor’s Program for Adults and Transfer Students at The […]

March 22, 2022

Remembering Michelle Materre, Associate Professor of Media Studies and Film

We mourn the passing of the distinguished member of The New School community, Associate Professor of Media and Film, Michelle Materre. Michelle will be remembered as a tireless advocate and […]

December 6, 2021

Food Studies Program’s November “Food and the Public” Event Features Panel “Remembering Nach Waxman”

By Andrew F. Smith On November 15th the Food Studies Program’s second Fall 2021 event “Remembering Nach Waxman” brought together the wife and children of Nach Waxman in conversation with […]

November 15, 2021

Food Studies Program’s First “Food and the Public” Event Features Authors of New Book on Urban Open Space, Food Systems, and Participatory Design

By Dr. Carolin Mees On October 26, 2021, the Food Studies Program hosted a panel discussion for the launch of the new book Urban Open Space + Strategies inbetween Architecture […]

October 18, 2021

BPATS Prior Learning Zoom Cocktail Party

Join fellow students in the Bachelor’s Program for Adults & Transfer Students (BPATS) on October 25th for a Prior Learning Zoom Cocktail Party from 6 pm-7 pm EST. Whether you […]

October 5, 2021

Photograph Exhibition at Stony Brook University by BPATS Faculty Terri Gordon

Terri Gordon, Associate Professor of Comparative Literature, has curated a photograph exhibition with Eric Zolov at the LACS (Latin American and Caribbean Studies) Gallery Space at Stony Brook University: “Chile Despertó! Political […]

September 30, 2021

Undergraduate Economics Program Information Session

Are you interested in a major or minor in Economics? Join the The Economics department at Eugene Lang College of Liberal Arts to find out what makes New School Economics different, how […]

September 17, 2021

Updates from the Food Studies Program

Food Studies Program Leadership The Food Studies Program has undergone a transition in leadership as longtime program Chair Dr. Bea Banu retired from the University this summer, and Dr. Kristin Reynolds […]

September 14, 2021

Food Studies | Notes on a Culinary Luminary

By Dr. Scott Alves Barton On the morning of June 19th, I sat at my desk writing a summary of the recent event, Culinary Luminaries: Vertamae Smart-Grosvenor, which we organized in […]

September 7, 2021

Management and Social Justice Conversation Series

Management and Social Justice Conversation Series is created, curated, and hosted by Dr. Latha Poonamallee at the New School in New York City. Join us for our kick-off event of […]

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To apply to any of our Bachelor's programs (Except the Bachelor's Program for Adult Transfer Students) complete and submit the Common App online.

Graduates and Adult Learners

To apply to any of our Master's, Doctural, Professional Studies Diploma, Graduates Certificate, or Associate's programs, or to apply to the Bachelor's Program for Adult and Transfer Students, complete and submit the New School Online Application.